Biosecurity

Biosecurity is fundamental for safeguarding our valuable agricultural resources against the threat and impacts of pests, weeds and diseases (pests).

Biosecurity is the management of the risk of animal and plant pests and diseases entering, emerging, establishing or spreading in Western Australia, to protect our economy, environment and the community.

To protect Western Australian agricultural industries from pests the Department of Agriculture and Food, Western Australia:

  • Works with stakeholders to identify and manage biosecurity risks.
  • Develops legislation.
  • Establishes import controls.
  • Conducts inspections.
  • Provides quarantine services as required.

To find out more about what we do to protect agricultural production and export opportunities within the State please search our website.

See Also

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Articles

  • Citrus gall wasp damage

    Citrus gall wasp control

    4 September 2017

    Citrus gall wasp (Bruchophagus fellis) is an Australian native insect from northern NSW and Queensland and is now established in most Perth suburbs.

  • Banner - infected fruit and leaves against citrus plantation

    Citrus canker Western Australia

    30 April 2018

    The Department of Primary Industries and Regional Development has taken action to protect Western Australia’s citrus growers from the threat of citrus canker following confirmation that the disease

  • Orchard visitors using footbath.

    Citrus biosecurity and quarantine

    11 November 2013

    Protecting Western Australian citrus orchards from pests and diseases that could significantly affect their production and therefore the availability of citrus is an important activity of growers,

  • Potatoes being processed along a potato wash line

    Current plant biosecurity pest risk analyses

    14 October 2013

    This page summarises information on the status of plant and bee-related pest risk analyses prepared by the Department of Agriculture and Food, Western Australia.

  • Fruit symptoms of dry rot. Photo courtesy of Dr Roger Shivas, DPIF 2005.

    Dry rot of citrus: pest data sheet

    29 May 2014

    Dry rot (Eremothecium coryli) is an exotic pest to Western Australia.

  • Fruit symptoms of dry rot. Photo courtesy of Dr Roger Shivas, DPIF 2005.

    Dry rot of citrus: declared pest

    29 May 2014

    Dry rot (Eremothecium coryli) is a serious pest of citrus that can affect fruit palatability and citrus rootstock seed production. This pest is not known to occur in Western Australia.

  • Erythricium salmonicolor growth on citrus stem showing the white-pink-grey coloured hyphal mass

    Pink disease of citrus: pest data sheet

    1 May 2014

    Pink disease (Erythricium salmonicolor) is an exotic pest to Western Australia. It is a serious disease of citrus than can result in yield losses due to limb and tree death.

  • Pink disease on citrus stem. The white and pink material shown is the fungus which has produced an encrusted growth on the stem.

    Pink disease of citrus: declared pest

    1 May 2014

    Pink disease (Erythricium salmonicolor) is a serious pest of citrus that can affect entire limbs and/or kill trees. This pest is not known to occur in Western Australia.

  • Symptoms of Citrus black spot on oranges

    Citrus black spot: pest data sheet

    4 April 2014

    Citrus black spot is caused by the fungus Guignardia citricarpa. It is not known to occur in Western Australia, but is found in other parts of Australia.

  • Symptoms of Citrus black spot on oranges

    Citrus black spot: declared pest

    2 April 2014

    Citrus black spot (Guignardia citricarpa) is a fungal disease of citrus trees that can affect external fruit quality. This disease is not known to occur in Western Australia.

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