Soil salinity

Dryland salinity is a major form of land degradation in Western Australia. More than one million hectares of broadacre farmland in Western Australia is estimated to be affected by dryland salinity. The Department of Primary Industries and Regional Development provides technical information to assist landholders and the community to diagnose the extent and effect of salinity, and manage the impacts. There are several practical options for increasing productivity from saline sites, and for reducing environmental damage.

Articles

  • To make sound decisions on managing saline sites, you need to know the source of salt, how salinisation is occurring, the landscape context, and most importantly, the actual salt concentration of t

  • Wheatbelt valley secondary salinity

    Salinity affects growth by reducing plant root ability to extract water from the soil, and chloride toxicity.

  • Permanent raised beds are a practical and economic means of managing some waterlogged sites in wetter areas of the Western Australian grainbelt.

  • Poor weed and pea germination due to wet saline soil

    Field peas are sensitive to waterlogging and moderately sensitive to soil salinity. Soil salinity affects plant growth by reducing the roots ability to extract water from the soil.

  • Reduced emergence and smaller plants that die earlier near saline areas

    Salinity affects plant growth by reducing the root's ability to extract water from the soil. Salinity damage varies from season to season due to variations in the soil salt concentration.