Wine Industry Newsletter

Future events

Margaret River Viticultural & Horticultural Trade Day

The Trade Day will feature a full schedule of trade exhibitions, demonstrations and a light lunch, along with informative presentations by expert speakers.

When: 9.30am – 3.30pm Wednesday, 21 June 2017

Where: Cowaramup District Social Club

More information: Can be found on the Cowaramup Agencies webpage.

 

AWRI regional roadshows

The AWRI will be touring the regions with their ‘Addressing regional challenges workshop’ series. The programs will cover topics of interest for both viticulturists and winemakers.

Mount Barker

When: 27 June 2017

Where: Arts House, West Cape Howe Wines, Mt Barker

Pemberton

When: 28 June 2017

Where: Pemberton School Camp, Pemberton

Margaret River

When: 29 June 2017

Where: Margaret River Education Campus, Margaret River

Swan Valley

When: 30 June 2017

Where: Faber Vineyard, Baskerville

Refer to the AWRI events page for event and program details.

 

Chardonnay and Shiraz clone regional tasting

Grape growers and winemakers interested in clonal variation of Chardonnay and Shiraz are invited to attend a tasting held by the Department of Agriculture and Food Western Australia. The tasting will consist of up to five clones of Chardonnay from the Riverland, Margaret River and Great Southern regions for comparison. Also included will be six clones of Shiraz sourced from the Barossa, Margaret River and Grampians wine regions.

The wines for this tasting have been supplied through the national research project assessing the clonal variability in Chardonnay and Shiraz for future climate change. Attendees will gain a better appreciation of how clonal selection can influence wine style and how clones perform in contrasting climates.

When: 2.00 – 3.30pm Thursday, 27 July 2017

Where: Margaret River Education Campus, 272 Bussell Hwy, Margaret River

Cost: Free

Registration: Spaces are limited to venue capacity, RSVP to Richard Fennessy.

 

ASVO Seminar

The Australian Society of Viticulture and Oenology (ASVO) is proud to announce that it will bring together the leaders in data, science, technology and engineering at its annual seminar in Mildura, Victoria in August 2017. The global technological landscape is changing and the wine industry is responding. Local and international guest speakers will explore the present and emerging opportunities for the wine industry in an engaging and interactive format.

The seminar program will be headlined by Dr Mike Briers AO, CEO of the Knowledge Economy Institute, and Dr Maria Paz Diago, of the Institute of Grapevine and Wine Sciences (ICVV) Universidad de La Rioja, Spain. Dr Briers was named in the Knowledge Nation 100 as Australia’s chief evangelist for big data and the internet of things (IoT) and brings his vision to empower Australia’s food industry to grow its comparative advantage through digital transformation. Dr Diago’s research is focused on the application of new technologies to the vineyard and she will share her insights into digital measurement of yield, canopy porosity, fruit composition and soil mapping and monitoring.

When: 2 – 3 August 2017

Where: Mildura, Victoria

More information: See the ASVO events page  

 

Finlaysons Wine Roadshow 25 – The Changing Vinescape

This year Finlaysons has resolved to focus the Wine Roadshow on a number of the most significant issues currently facing the wine industry, including WET reform and unfair contracts and dealings.

They will be joined on the road by WFA, who will cover some serious practical trade related issues, and by Wine Australia, who will discuss how the $50m government grant is being spent and the $100 000 recurrent grant scheme.

The seminars will give you, not only a mass of information critical to your business, but also the opportunity to input into the outcomes.

When: 3.00 – 6.00pm, Friday 25 August 2017

Where: Watershed Wines, Margaret River

More information: http://www.finlaysons.com.au/wine-roadshow-25/