An emergency such as fire, extreme weather (cyclones), floods, hazardous chemicals, pollutants and others may endanger the safety of livestock, horses, companion animals and wildlife.
The Agrifood and Beverage Voucher program assists Western Australian agrifood and beverage businesses to engage consultants or technical experts to help grow and improve sustainability outcomes for
The State's Animal Welfare Advisory Committee (AWAC) is a non-statutory body established to provide independent and expert advice to the Minister for Agriculture and Food on animal welfare related
1. Edition 100 of the Ovine Observer 2. Opportunties using eID - Tahara case study 3. Coxiella burnetii (Q-fever) in Australian breeding ewes 4. Lupinosis in...
The Department of Primary Industries and Regional Development (DPRID) Aboriginal Economic Development (AED) Program is designed to facilitate sustainable and lasting increases to Aboriginal economi
The Department of Primary Industries and Regional Development's (DPIRD) Aboriginal Economic Development (AED) program builds the capacity of Aboriginal people to participate in the Western Australi
The Department of Primary Industries and Regional Development's (DPIRD) Aboriginal Economic Development (AED) program lays the building blocks for a new approach to AED in WA.
In Western Australia, the Biosecurity and Agriculture Management Act 2007 requires that certain diseases must be reported to the Department of Primary Industries and Regional Development (
A key component of live animal exports is the health certification that demonstrates to the importing country that the livestock meet market requirements.
This is a summary of the study Dedicated supply chains for Noongar branded food products, commissioned by the Department of Primary Industries and Regional Development (DPIRD)'s Sheep Indu
Greater supply chain integration and investment in the Western Australian sheep meat sector could result from an increased use of forward supply contracts.
Sheep farmers can save money and time eradicating new lice infestations by taking simple biosecurity measures that become part of normal management programs.
