Design considerations
- Surface water protection. This is achieved by catching and containing wastewater from the brewery.
- Groundwater protection. Constructing an impermeable liner under wastewater infrastructure is the most effective way to protect groundwater.
Regulatory obligations
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Breweries of any size need to seek planning approval through their Shire/City. To understand the requirements of planning approval for your shire, it is recommended that you speak to the Planning Officer (or CEO) as early as possible.
Industry guidelines and additional resources
The brewery industry has seen significant, recent growth in WA. Currently, there are no guidelines that outline acceptable siting, design and operating standards.
Agribusiness Development is working on guidelines for the brewing industry to assist brewers establish or expand, including for planning, and wastewater and environmental management.
- ABD Guideline: Wastewater Planning for Small Breweries
- ABD Guideline: Breweries Planning On-site Waste Disposal
Key contacts
The following are valuable points of contact within the brewery industry:
- Independent Brewers Association (IBA) - contact email
- WA Brewers Association (WABA) - contact email
- Brewers Association
For further information or advice, please contact Agribusiness Development at agribusiness@dpird.wa.gov.au