Plant biosecurity

The mission of Western Australia's plant biosecurity programs is to safeguard plant resources from exotic and established pests and diseases. The Department of Agriculture and Food, Western Australia (DAFWA) has adopted a 'biosecurity continuum' approach with pre-border, border and post-border biosecurity strategies as integral components of this approach.

The aim of DAFWA’s approach is to identify key threats to productivity, sustainability and market access and outline preventive and response strategies.

The management of biological risks to market access, product safety, quality, productivity and sustainability is a shared responsibility and can be managed together and cost-effectively by means of partnerships between industry, community and government.

DAFWA’s biosecurity policies and operations are targeted to facilitate safe trade, tourism and commodity movement whilst reducing exposure of the State's plant resources to exotic biological risks.

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Articles

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    Sweetpotato weevil: Declared pest

    6 April 2016

    Sweet potato weevil Cylas formicarius (Fabricius) is the most serious pest of sweet potato, not only in the United States, but around the world.

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    Biosecurity alert: Dickeya dianthicola

    10 July 2017

    Dickeya dianthicola is a serious bacterium that can cause tuber soft rot and blackleg in potatoes, and can also affect some ornamental varieties, chicory and artichoke.

  • Six potatoes of the White Star variety

    Washed ware potato policy review: draft pest categorisation

    14 November 2016

    The department is reviewing its policy in regards to the import of washed ware potatoes from other Australian states and territories.

  • Potatoes being processed along a potato wash line

    Current plant biosecurity pest risk analyses

    14 October 2013

    This page summarises information on the status of plant and bee-related pest risk analyses prepared by the Department of Agriculture and Food, Western Australia.

  • Fruit symptoms of dry rot. Photo courtesy of Dr Roger Shivas, DPIF 2005.

    Dry rot of citrus: pest data sheet

    29 May 2014

    Dry rot (Eremothecium coryli) is an exotic pest to Western Australia.

  • Fruit symptoms of dry rot. Photo courtesy of Dr Roger Shivas, DPIF 2005.

    Dry rot of citrus: declared pest

    29 May 2014

    Dry rot (Eremothecium coryli) is a serious pest of citrus that can affect fruit palatability and citrus rootstock seed production. This pest is not known to occur in Western Australia.

  • Erythricium salmonicolor growth on citrus stem showing the white-pink-grey coloured hyphal mass

    Pink disease of citrus: pest data sheet

    1 May 2014

    Pink disease (Erythricium salmonicolor) is an exotic pest to Western Australia. It is a serious disease of citrus than can result in yield losses due to limb and tree death.

  • Pink disease on citrus stem. The white and pink material shown is the fungus which has produced an encrusted growth on the stem.

    Pink disease of citrus: declared pest

    1 May 2014

    Pink disease (Erythricium salmonicolor) is a serious pest of citrus that can affect entire limbs and/or kill trees. This pest is not known to occur in Western Australia.

  • Symptoms of Citrus black spot on oranges

    Citrus black spot: pest data sheet

    4 April 2014

    Citrus black spot is caused by the fungus Guignardia citricarpa. It is not known to occur in Western Australia, but is found in other parts of Australia.

  • Symptoms of Citrus black spot on oranges

    Citrus black spot: declared pest

    2 April 2014

    Citrus black spot (Guignardia citricarpa) is a fungal disease of citrus trees that can affect external fruit quality. This disease is not known to occur in Western Australia.

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