Biosecurity
Biosecurity is fundamental for safeguarding our valuable agricultural resources against the threat and impacts of pests, weeds and diseases (pests).
Biosecurity is the management of the risk of animal and plant pests and diseases entering, emerging, establishing or spreading in Western Australia, to protect our economy, environment and the community.
To protect Western Australian agricultural industries from pests the Department of Agriculture and Food, Western Australia:
- Works with stakeholders to identify and manage biosecurity risks.
- Develops legislation.
- Establishes import controls.
- Conducts inspections.
- Provides quarantine services as required.
To find out more about what we do to protect agricultural production and export opportunities within the State please search our website.
Articles
Filter by search
Filter by topic
- (-) Remove Crops filter Crops
- Horticulture (4) Apply Horticulture filter
- Plant biosecurity (4) Apply Plant biosecurity filter
- (-) Remove Quarantine filter Quarantine
- (-) Remove Intrastate movement filter Intrastate movement
- Fruit (3) Apply Fruit filter
- Pests (2) Apply Pests filter
- Pest insects (2) Apply Pest insects filter
- Pests, weeds & diseases (2) Apply Pests, weeds & diseases filter
- Biosecurity and Agriculture Management Act (2) Apply Biosecurity and Agriculture Management Act filter
- Emergency response (2) Apply Emergency response filter
- Agricultural emergency response (2) Apply Agricultural emergency response filter
- Biosecurity governance (2) Apply Biosecurity governance filter
- Irrigated crops (1) Apply Irrigated crops filter
- Citrus (1) Apply Citrus filter