Biosecurity & quarantine
The Department of Agriculture and Food, Western Australia (DAFWA) works with primary industries to safeguard our agricultural resources from biological threats and to maintain our export opportunities.
The State’s reputation is underpinned by a comprehensive biosecurity and quarantine system, developed and operated by DAFWA.
DAFWA is involved with:
- creation of surveillance and diagnostic programs
- animal and plant risk assessments
- importing and exporting requirements
- creating mechanisms to respond to incursions
- livestock movement and identification
- development and maintenance of biosecurity and quarantine legislation.
To find out more about what we do to protect agricultural production and export opportunities within the State please search our website.
Articles
Pages
Filter by search
Filter by topic
- Pests, weeds & diseases (15) Apply Pests, weeds & diseases filter
- (-) Remove Diseases filter Diseases
- Crops (15) Apply Crops filter
- Horticulture (15) Apply Horticulture filter
- Biosecurity (15) Apply Biosecurity filter
- (-) Remove Vegetables filter Vegetables
- Plant biosecurity (14) Apply Plant biosecurity filter
- Potatoes (10) Apply Potatoes filter
- Tomatoes (7) Apply Tomatoes filter
- Fungi (4) Apply Fungi filter
- Crop diseases (4) Apply Crop diseases filter
- Bacteria (3) Apply Bacteria filter
- Viruses & virus-like (3) Apply Viruses & virus-like filter
- Pests (3) Apply Pests filter
- Onions (3) Apply Onions filter
- Garlic (2) Apply Garlic filter
- Capsicums and chillies (2) Apply Capsicums and chillies filter
- Nursery & cutflowers (1) Apply Nursery & cutflowers filter
- Leeks (1) Apply Leeks filter
- Beans (1) Apply Beans filter