Biosecurity & quarantine

The Department of Agriculture and Food, Western Australia (DAFWA) works with primary industries to safeguard our agricultural resources from biological threats and to maintain our export opportunities.

The State’s reputation is underpinned by a comprehensive biosecurity and quarantine system, developed and operated by DAFWA.

DAFWA is involved with:

  • creation of surveillance and diagnostic programs
  • animal and plant risk assessments
  • importing and exporting requirements
  • creating mechanisms to respond to incursions
  • livestock movement and identification
  • development and maintenance of biosecurity and quarantine legislation.

To find out more about what we do to protect agricultural production and export opportunities within the State please search our website.

Articles

  • Scabby mouth is a viral disease of sheep and goats that causes scabs and pustules, usually around the mouth and face of affected animals.

  • This is a visual guide to a thorough chicken necropsy. Correct necropsy and sampling will increase the likelihood of a definitive diagnosis.

  • In Western Australia, commercial poultry owners must comply with surveillance, reporting and biosecurity requirements in order to reduce the risk of Newcastle disease being introduced to their floc

  • Pulpy kidney (enterotoxaemia) is a disease of sheep, goats and cattle.

  • The Department of Primary Industries and Regional Development (DPIRD) has created the following guide to assist vets to collect appropriate samples during livestock disease investigations.

  • Photosensitisation is inflammation of the skin, and occasionally the conjunctiva and cornea of the eye.

  • Arthritis means inflammation in one or more joints. In sheep, it is usually the result of bacterial infection.

  • Brucellosis is an economically important bacterial disease of animals that can also affect people.

  • Thiamine, also known as vitamin B1, is normally produced by bacteria in the rumen of cattle and sheep on well-balanced roughage diets.

  • Botulism is a rapid onset, usually fatal disease caused by the botulinum toxin produced by the bacterium Clostridium botulinum.

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