Water

A changing climate and increased competition for scarce water resources means the Western Australian agriculture sector must adapt to reduced water availability. The Department of Primary Industries and Regional Development is supporting the sector through innovative research and management strategies to identify new water resources, and sustain the quality and efficient use of available water resources.

The department provides technical information on a range of water related issues, and works to complement the Department of Water and Environmental Regulation's administration of the Western Australian Farm Water Planning Scheme. This scheme supports dryland farming communities to improve and better manage non-potable water supplies, through incentive schemes, grants, and planning and technical services.

Articles

  • An evaporation basin is a natural salt lake or engineered earth structure designed to store and evaporate saline water.

  • To make sound decisions on managing saline sites, you need to know the source of salt, how salinisation is occurring, the landscape context, and most importantly, the actual salt concentration of t

  • Pumping of groundwater and disposal of saline effluent (reject water) from desalination is covered by regulations requiring owners or occupiers to notify the Commissioner of Soil and Land Conservat

  • Dryland salinity can be assessed on-farm by observation and/or measurement.

  • Salt is a natural component of land, water and ecological systems in Western Australia. Large areas of naturally saline land (primary salinity) were present before European settlement.

  • The Department of Primary Industries and Regional Development (DPIRD) completed a major analysis of groundwater trends in the agricultural areas of south-west Western Australia in 2014.

  • Rising groundwater is a major land degradation hazard in many areas of the South West Agricultural Region of Western Australia, and results in increased salinisation.