Climate, land & water
Western Australia’s agriculture sector needs access to productive soil and water resources for growth and profit. However, the sector must compete with increasing resource demands from all sectors of the community, and the pressures of a changing climate. The Agriculture and Food division of the Department of Primary Industries and Regional Development supports agriculture by providing long-term management solutions, practical risk management strategies and tools to maintain and improve resource conditions, to meet the needs of industry and stakeholders. Agriculture and Food is also pioneering soil and water investigation of the state’s undeveloped areas to establish new irrigated agricultural industries.
Articles
Filter by search
Filter by topic
- (-) Remove Soil acidity filter Soil acidity
- Soils (6) Apply Soils filter
- Grains (6) Apply Grains filter
- (-) Remove Wheat filter Wheat
- Crops (6) Apply Crops filter
- Grains research & development (5) Apply Grains research & development filter
- Soil management (4) Apply Soil management filter
- Soil constraints (4) Apply Soil constraints filter
- Production & postharvest (4) Apply Production & postharvest filter
- Liming (4) Apply Liming filter
- Managing soils (2) Apply Managing soils filter
- Pests, weeds & diseases (1) Apply Pests, weeds & diseases filter
- Pastures (1) Apply Pastures filter
- Pulses (1) Apply Pulses filter
- Soil nutrients (1) Apply Soil nutrients filter
- Weeds (1) Apply Weeds filter
- Pasture management (1) Apply Pasture management filter
- Soil carbon (1) Apply Soil carbon filter
- Canola (1) Apply Canola filter
- Crop diseases (1) Apply Crop diseases filter
- Barley (1) Apply Barley filter
- Crop weeds (1) Apply Crop weeds filter
- Diseases (1) Apply Diseases filter
- Measuring and assessing soils (1) Apply Measuring and assessing soils filter
- Lupins (1) Apply Lupins filter
- Oats (1) Apply Oats filter