Cauliflower
The Department of Agriculture and Food, Western Australia assists the cauliflower industry by developing improved irrigation management techniques to reduce water and nutrient loss. It promotes integrated pest management (IPM) techniques in cauliflower crops, helping growers to produce high quality curds.
The major growing area in Western Australia is the South-West followed by the Swan Coastal Plain. Most cauliflower is sold fresh on the local market and some export to Singapore and Malaysia.
Articles
Filter by search
Filter by topic
- (-) Remove Broccoli filter Broccoli
- Brussels sprouts (8) Apply Brussels sprouts filter
- Cabbage (8) Apply Cabbage filter
- (-) Remove Chinese cabbage filter Chinese cabbage
- (-) Remove Pests, weeds & diseases filter Pests, weeds & diseases
- Pests (4) Apply Pests filter
- Diseases (4) Apply Diseases filter
- Pest insects (3) Apply Pest insects filter
- Fungi (3) Apply Fungi filter
- Swedes & turnips (2) Apply Swedes & turnips filter
- Kale (2) Apply Kale filter
- Rhubarb (1) Apply Rhubarb filter
- Spinach (1) Apply Spinach filter
- Viruses & virus-like (1) Apply Viruses & virus-like filter
- Nematodes (1) Apply Nematodes filter
- Grains (1) Apply Grains filter
- Beetroot (1) Apply Beetroot filter
- Canola (1) Apply Canola filter
- Crop diseases (1) Apply Crop diseases filter
- Bacteria (1) Apply Bacteria filter