Horticulture

The Department of Primary Industries and Regional Development works closely with all sections of the industry supply chain from paddock to plate.

Western Australia grows a diverse range of top-quality horticultural crops from the Ord River Irrigation Area in the north, to the Gascoyne River at Carnarvon, the coastal sands near Perth and throughout the cooler south-west region.

Crops include tropical and temperate fruits, delicious vegetables and outstanding table wines. WA also leads the country in flower exports, mostly from our unique native flora.

Articles

  • The Pest and Disease Information Service (PaDIS) provides advisory and identification services on animal and plant pests, weeds and diseases that impact Western Australia's agriculture and food ind

  • Summer weeds can rob subsequent crops of soil nitrogen and stored soil water. They can also reduce crop emergence by causing physical and/or chemical interference at seeding time.

  • Carrots are susceptible to a number of postharvest diseases and disorders, many of which can be controlled by good management in the field and in storage.

  • Expansion of potato production into the Mid West for winter production is a real possibility by using seed of the correct physiological age and quality.

  • The treatment of vegetable seeds prior to planting can help control seed-borne diseases. Control of these diseases is necessary to prevent reduction in the crop yield.