Horticulture

The Department of Primary Industries and Regional Development works closely with all sections of the industry supply chain from paddock to plate.

Western Australia grows a diverse range of top-quality horticultural crops from the Ord River Irrigation Area in the north, to the Gascoyne River at Carnarvon, the coastal sands near Perth and throughout the cooler south-west region.

Crops include tropical and temperate fruits, delicious vegetables and outstanding table wines. WA also leads the country in flower exports, mostly from our unique native flora.

Articles

  • Although originating in Burgundy, the Gamay wine grape variety is best known from the Beaujolais region in France.

  • Lagrein originates from Italy and is known for its production of medium-bodied table wines that show intense colour, good body with rich berry characters.

  • There is a general perception that pre-fermentative cold maceration or ‘cold soak’ improves colour, enhances fruit characters and provides complexity to red wines.

  • The Department of Primary Industries and Regional Development (DPIRD) has developed resources on the availability and characteristics of clones of Cabernet Sauvignon, Chardonnay, Merlot, Shiraz and

  • Since 1981 the Department of Primary Industries and Regional Development has been distributing a quarterly newsletter for the Western Australian wine industry.

  • The performance of alternative variety wine grapes is continuing to be evaluated with a new trial block established near Wokalup within the Geographe wine region.

  • Barbera is an old Italian wine variety that has consistently performed well in trials in Manjimup, Western Australia with wines viewed favourably by wine judges and consumers.

  • The Viticulture spray guide provides information for the management of pests and diseases applicable for both wine and table grape vineyards within Western Australia.  The bulletin lists over 500 a

  • Durif grapevines were evaluated for fruit and wine production in Manjimup from 2007 to 2010. Ripening conditions were challenging with bunches displaying diseases.

  • The Furmint and Kadarka varieties of wine grapes were identified by the wine industry as having potential for future development of premium Western Australian wine and were planted for evaluation i