Crops

The Department of Primary Industries and Regional Development continues to support the growth and international competitiveness of all crop industries in Western Australia.

With a 2400 kilometre span from its tropical north to its temperate south, WA supports a broad range of cropping industries from rain-fed winter cereals through to irrigated horticultural crops.

In the 2012/13 year the WA cropping industries exported a total of $3.9 billion which comprised: $3.1 billion of cereals, $859 million of pulses, pastures and oilseeds, $142 million of horticultural crops. The major contributors to these exports were wheat ($2.7 billion), canola ($756 million), barley ($377 million), lupins ($42 million), carrots at $48 million, oats ($12 million), and strawberries at $5.5 million.

Articles

  • Group I herbicide damage can also cause root nodules

    Clubroot is caused by a soil-borne fungus that only affects plants in the Cruciferae family including canola,mustard, wild radish, wild mustard, wild turnip and vegetable brassicas.

  • Rhizoctonia affected seedlings develop red-brown hypocotyl lesions as shown by the middle seedling

    Damping-off is seedling root and hypocotyl (seedling stem) disease that can be caused by a complex of Rhizoctonia, Fusarium and Pythium fungi.

  • Yellow areas on upper leaf surface

    A fungal disease infecting foliage of canola, it mainly affects seedlings and is rarely found beyond the rosette stage.

  • Blackening of sub-crown internode in extreme cases

    A fungal root disease that is not common in Western Australia (WA) but can build up to damaging levels in continuous wheat crops.

  • Grains are replaced by brown-black balls

    A fungal disease affecting seed heads, which can cause yield losses and delivery penalties.

     

  • Light brown pustule on upper leaf surface that darken with age

    A fungal leaf disease specific to barley that can spread rapidly within and between crops causing yield losses of up to 45% in susceptible varieties.

     

  • Florets are replaced with a mass of dark brown-black powdery spores that blow away.

    A fungal disease affecting seed heads, which can cause yield losses and delivery penalties.

     

  • Dark brown spots that elongate and produce dark brown net-type streaks

    Net-type net blotch is a stubble-borne fungal foliar disease occurring more frequently in the medium and high rainfall areas of the WA wheatbelt. It can reduce grain yield and quality.

  • Roots stunted, short and stubby with few laterals.

    A widespread fungal root disease that attacks seedlings but which rarely causes large yield losses.

     

  • Yellow stripes that turn brown and eventually die.

    A very rare fungal disease that is most often found in irrigated barley.

     

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