Livestock & animals

The Department of Primary Industries and Regional Development supply chain support, research and development and rigorous biosecurity systems underpin the economic success of Western Australia’s livestock industries. In 2011/12, the WA livestock industries contributed 26% of the state’s agriculture, fisheries and forestry production, worth approximately $2 billion at the farm gate.

WA is a world leader in live exports, super fine wool production and dryland sheep and grain systems. Both cattle and sheep systems are focused on export markets to Asia and the Middle East. WA also has innovative, world-class integrated dairy and pork industries meeting local and South East Asian demand for safe, fresh milk and pork. The WA poultry industry is growing strongly as a result of increasing domestic consumption.

Global demand for high-quality, safe animal protein and products produced according to high animal welfare standards will continue to rise in coming years. Increasingly DAFWA will partner with industry -- locally, nationally and internationally -- in transformational business projects to capitalise on this demand.

Articles

  • Sheep farmers can save money and time eradicating new lice infestations by taking simple biosecurity measures that become part of normal management programs.

  • These tools, calculators and resources are designed to help producers manage their ewe flock more effectively and make better management decisions about feed budgeting and grazing.

  • The Department of Primary Industries and Regional Development (DPIRD) has been involved in a variety of research projects to help producers manage non mulesed sheep.

  • Selling or changing breeding numbers can have a profound impact on the on-going structure of the flock.  It is important to determine the changes to the flock over many years to understand the impa

  • Use this tool to determine the impact on flock structure over six years of changes made to retaining or selling classes of sheep or changing the weaning ratio.

  • The way the sheep enterprise is managed, including infrastructure and the pasture system, will influence the profitability of the enterprise and be reflected in the cost of production and the labou

  • A grower suvey and benefit cost analysis on the State Barrier Fence has demonstrated the positive impact the fence is having on wild dog management.

  • Wool and sheepmeat production systems rely on the breeding ewe — how she is managed sets up the efficiency and profitability of both the ewe and weaner flock.

  • Legislation regulating the poultry industry covers a wide array of issues ranging from disease control, food health and safety, the environment (odour and noise emissions), to agricultural chemical

  • The Lamb Survival Initiative was a program run through the former Sheep Business Innovation Project, which allowed sheep producers to explore the reproductive opportunities and limits within the ew

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