Control methods
Pests, weeds and diseases (pests) pose serious risk for primary producers as they can impact on market access and agricultural production. Pest control is best achieved with an Integrated Pest Management plan using a range of biological, chemical, mechanical, physical or cultural control methods.
To reduce the impacts of pests, the Department of Primary Industries and Regional Development:
- works with landholders and grower/community/biosecurity groups on control
- provides diagnostic services and information on prevention, management and treatment
- provides biosecurity measures to prevent introduction, and to eradicate or manage current pests.
For advice on control methods search our website or contact our Pest and Disease Information Service (PaDIS).
Articles
Filter by search
Filter by topic
- Diseases (2) Apply Diseases filter
- (-) Remove Residues in livestock filter Residues in livestock
- Preventing residues (2) Apply Preventing residues filter
- Biosecurity & quarantine (2) Apply Biosecurity & quarantine filter
- Livestock health & diseases (2) Apply Livestock health & diseases filter
- Biosecurity (2) Apply Biosecurity filter
- (-) Remove Veterinary chemicals filter Veterinary chemicals
- (-) Remove Livestock biosecurity filter Livestock biosecurity
- (-) Remove Chemicals filter Chemicals
- Livestock movement & identification (1) Apply Livestock movement & identification filter
- Livestock species (1) Apply Livestock species filter
- Livestock disease surveillance (1) Apply Livestock disease surveillance filter
- Dairy cattle (1) Apply Dairy cattle filter
- Beef cattle (1) Apply Beef cattle filter
- Emergency animal disease preparedness (1) Apply Emergency animal disease preparedness filter
- Livestock & animals (1) Apply Livestock & animals filter