Pests, weeds & diseases

Pests, weeds and diseases pose a serious risk for primary producers as they can impact on market access and agricultural production.

To reduce the impact of pests, weeds and diseases, the Department of Primary Industries and Regional Development:

  • works with landholders, grower groups, community groups and biosecurity groups.
  • provides diagnostic services and information on prevention, management and treatment.
  • provides biosecurity and quarantine measures to prevent introduction, and to eradicate or manage current pests.

For advice on pests, weeds and diseases search our website, the Western Australian Organism List or contact our Pest and Disease Information Service (PaDIS).

For diagnostic services, please contact our Diagnostic Laboratory Services.

Articles

  • Mastitis is the term for a bacterial infection of the udder. It is most common in ewes raising multiple lambs or with high milk production.

  • The National Arbovirus Monitoring Program (NAMP) monitors the distribution of economically important insect-borne viruses of livestock and their vectors.

  • Some of the world’s safest meat, milk and fibre products are produced here in Western Australia. WA farmers produce safe food by keeping their livestock free of harmful residues.

  • Antimicrobial resistance threatens the effective prevention and treatment of an increasing range of infections in humans and animals caused by bacteria, parasites and viruses.

  • The Department of Primary Industries and Regional Development supports initiatives that align with our vision, purpose and priorities as outlined in our Strategic Intent 2018–21.

  • The Department of Agriculture and Food, Western Australia supports the growth of Western Australia’s agrifood sector in four key areas: markets, productivity, profitability and people.