Hollow heart in potatoes

Page last updated: Wednesday, 19 October 2016 - 7:47am

Please note: This content may be out of date and is currently under review.

Hollow heart is an internal disorder where a 'lens' or 'star'-shaped cavity forms in the potato tuber. Some varieties are more susceptible than others but, under predisposing conditions, most varieties can be affected.

Poor management can increase the severity in susceptible varieties and result in it becoming a problem in more tolerant varieties.

Introduction

Hollow heart is an internal disorder where a 'lens' or 'star'-shaped cavity forms in the tuber. It appears to be caused by an abrupt change in tuber growth rate which usually occurs after a period of stress. Water, heat stress and associated calcium deficiency appear to have a role in the development of hollow heart.

The crisp variety Atlantic and the French fry variety Russet Burbank are prone to hollow heart but if conditions are right most varieties can be affected.

Cut tubers of potato variety Atlantic showing the typical lens or star shaped cavity of hollow heart
Tubers of the variety Atlantic with hollow heart 

Hollow heart is an important problem for the potato industry as payments from processors and washer-packers for fresh market potatoes may be reduced.

Cut tubers showing the typical lens or star shaped cavity of hollow heart
Tubers with hollow heart

Contact information

Peter Dawson
+61 (0)8 9892 8461