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Thiamine, also known as vitamin B1, is normally produced by bacteria in the rumen of cattle and sheep on well-balanced roughage diets.

Photosensitisation is inflammation of the skin, and occasionally the conjunctiva and cornea of the eye.

The National Arbovirus Monitoring Program (NAMP) monitors the distribution of economically important insect-borne viruses of livestock and their vectors.

Copper is an essential trace element for animals needed for body, bone and wool growth, pigmentation, healthy nerve fibres and white blood cell function.

Anthrax is a bacterial disease of animals, most commonly seen in cattle, sheep and goats.

The following resources have been produced by the Department of Primary Industries and Regional Development (DPIRD) to assist veterinarians in selecting and preparing samples and conducting livesto

Blue-green algae are a group of algae including Nodularia spumigena, Microcystis aeruginosa and Anabaena circinalis.

A key component of live animal exports is the health certification that demonstrates to the importing country that the livestock meet market requirements.