Climate, land & water

Western Australia’s agriculture sector needs access to productive soil and water resources for growth and profit. However, the sector must compete with increasing resource demands from all sectors of the community, and the pressures of a changing climate. The Agriculture and Food division of the Department of Primary Industries and Regional Development supports agriculture by providing long-term management solutions, practical risk management strategies and tools to maintain and improve resource conditions, to meet the needs of industry and stakeholders. Agriculture and Food is also pioneering soil and water investigation of the state’s undeveloped areas to establish new irrigated agricultural industries.

Articles

  • In a dry season where feed, water and finances are limited, removing less productive animals as soon as possible is a good option.

  • Western Australian agriculture experiences variability in its winter growing season (May–October): late starts, early finishes and 'dry seasons' with rainfall low enough to cause serious plant and

  • The aim of carbon farming is to sequester more carbon and reduce greenhouse gas emissions, as part of Australia's response to climate change.

  • Managing manure to reduce emissions can be economically viable for larger enterprises or cooperative facilities that use the captured methane to generate heat and electricity.

  • DAFWA provides data and information on current season through its network of automatic weather stations and seasonal climate forecasts through the Statistical Climate Information system.