Irrigated crops

In areas such as the Ord River Irrigation Area in northern Western Australia, the Department of Primary Industries and Regional Development is working with industry in trialling new varieties and agronomic systems for both existing and potentially valuable new crops.

The main crops of current interest include the health food quinoa, rice which is showing considerable potential if disease and variety problems can be overcome, sugar cane which will be the basis of new developments on Ord Stage 2, and cotton which is based on genetically-modified varieties.

Articles

  • The Pest and Disease Information Service (PaDIS) provides advisory and identification services on animal and plant pests, weeds and diseases that impact Western Australia's agriculture and food ind

  • Summer weeds can rob subsequent crops of soil nitrogen and stored soil water. They can also reduce crop emergence by causing physical and/or chemical interference at seeding time.

  • Irrigation design and management affects performance, yield and quality of crops.  Irrigation design determines the efficiency and effectiveness of water use, and therefore influences the profitabi

  • Determining how water moves through soil and is used by plants following irrigation is difficult.

  • Water movement patterns on the soil surface may not be a good guide to what is happening below the surface and can lead to inefficient irrigation.