On-farm biosecurity, or hygiene, is about minimising the risk of unwanted plant, animal and microbiological organisms entering your property and causing problems.
Agistment is an option for removing livestock from a property, for a number of reasons – after a fire, when paddock feed is inadequate, to spell pastures, or to finish livestock for sale on better
The Department of Primary Industries and Regional Development provides this agri-climate profile of historical and projected climate information to support farm business managers in their response
The Department of Primary Industries and Regional Development provides this agri-climate profile of historical and projected climate information to support farm business managers in their response
The Department of Primary Industries and Regional Development provides this agri-climate profile of historical and projected climate information to support farm business managers in their response
The Department of Primary Industries and Regional Development provides this agri-climate profile of historical and projected climate information to support farm business managers in their response
Eutypa dieback is caused by the fungus Eutypa lata which is a prohibited organism in Western Australia. It is a major trunk disease of grapevines that reduces yields and kills the vine.
Pig owners play a vital role in maintaining Western Australia's high animal health status and reputation as a producer of quality livestock and livestock products.
Cattle producers in the shires of Albany, Denmark and Plantagenet in Western Australia and sheep producers in the shires of Esperance and Ravensthorpe are invited to participate in local surveillan
The underlying principle of organic crop production is "healthy plants grow from healthy soil". It is a whole system approach and, as far as practical, a closed system.
